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GoJuice
GoJuice is a delightful juice bar known for its healthy, refreshing beverages, including smoothies and acai bowls. The cozy ambiance makes it a popular hangout for locals and to...
Explore placeDiscover the New Smyrna Beach Area's Culinary Scene
Welcome to the New Smyrna Beach dining scene — where fresh-caught seafood, farm-to-table ingredients, and laid-back coastal vibes come together in delicious harmony. Situated along Florida’s scenic A1A, the New Smyrna Beach Area is famous for its beaches and surf culture — but locals know the real flavor of NSB is found at the table.
From chef-owned bistros and oceanfront restaurants to casual tiki bars and craft breweries, every meal here celebrates local flavor, fresh ingredients, and Florida sunshine. Whether you’re dining in downtown New Smyrna Beach, Flagler Avenue, Canal Street, or one of our surrounding towns — Port Orange, Edgewater, Oak Hill, and Osteen — your taste buds are in for a treat.
For the foodie in you, The Third Annual Coastal Catch Restaurant Month is returning this October. It’s a tasty way to savor prix fixe Coastal Chic Meals from our local chefs at your favorite restaurants. So add it to your calendar, set an alert, and invite family and friends for a night out on the town.
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Fresh, Local, and Sustainably Sourced
The New Smyrna Beach Area takes pride in serving what’s caught and grown locally. You’ll find menus rich with: Atlantic seafood like snapper, grouper, shrimp, and oysters; seasonal produce from nearby farms and markets; and creative coastal cuisine crafted by some of Florida’s best chefs.
Enjoy five-star flavors in a friendly, small-town setting — whether it’s brunch by the beach, sunset seafood on the river, or dinner in a downtown art gallery café.
Some of the Must-try favorites are dockside dining at Outriggers Tiki Bar & Grille, beachfront bites at The Breakers Oceanfront Restaurant, upscale dining at The Garlic or Norwood’s Treehouse Bar, and locals’ hangouts like Third Wave Café, JB’s Fish Camp, and SoNapa Grille.
Discover the NSB Spirits Trail
Raise a glass on the NSB Spirits Trail — a local favorite and a whole new way to explore New Smyrna Beach. From waterfront taverns and rooftop tiki bars to microbreweries and local distilleries, every stop offers something unique.
Don’t miss: Handcrafted rum at Sugar Works Distillery, locally brewed ales at New Smyrna Beach Brewing Company, beachside cocktails at Flagler Tavern, or the incredible treehouse dining and live music at Norwood’s Eatery & Treehouse Bar.
Annual
Coastal Catch Restaurant Month
Coffee Lovers, Rejoice!
Start your day the New Smyrna Beach Area way—one great cup at a time. This suggested coffee itinerary highlights locally loved coffee shops and roasters, from expertly crafted espresso drinks to smooth, easygoing brews.
Perfect for slow mornings, casual meetups, or a quiet moment on your own, this itinerary makes it easy to enjoy great coffee while discovering a few favorite spots along the way.
The Garlic: Tuscan Flavors under Twinkling Lights
This culinary gem boasts an inviting ambiance with dim lighting, warm accents, and a covered patio perfect for date night. Known for its innovative Italian dishes, The Garlic features a menu that captures the essence of indulgence. From mouthwatering, freshly baked bread and roasted garlic to delectable pasta dishes, The Garlic is a must-visit for couples seeking an unforgettable dining experience.
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Corkscrew Bar & Grille: Steaks, Seafood, and Small-Town Charm on Canal Street
The CorkScrew Bar & Grille offers guests a casual, fun dining experience in historic downtown New Smyrna Beach, featuring American classic comfort food with southern twists, and a carefully curated full bar. Their Chefs are committed to bringing patrons wonderfully delicious food while using only the best, locally sourced ingredients. All of our food is prepared to order, and with great pride. They also host live events and have an outdoor seating garden that is a must-do.
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Signature Series Guides
"Coastal Flavors"
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This issue of our online Signature Series Guides brings twelve restaurant stories to life, showcasing their artful take on local seafood and the reasons visitors keep coming back.
